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Vendor: ArcticZymes
ArcticZymes Shrimp Alkaline Phosphatase (SAP) is a heat-labile phosphatase used to efficiently dephosphorylate 5’-phosphate groups from DNA, RNA, or nucleotides.
Ideal for preventing self-ligation during cloning or for preparing DNA for sequencing and labeling reactions, SAP is easily inactivated with a brief heat step—eliminating the need for further purification or cleanup. This enzyme is a robust tool for clean dephosphorylation workflows in molecular biology and genomics applications.
Description:
The main advantages of SAP:100% heat-inactivated at 65°CRemoves 5’-phosphates from DNA, RNA, dNTPs and proteins.Works in restriction enzyme buffers.Used in PCR clean-up.
Developed at ArcticZymes, first launched in 1993. Originates from the Arctic Shrimp (Pandalus borealis), from 2010 it has been produced as a recombinant version (rSAP). rSAP is better suited than native SAP (nSAP) for newer, more sensitive technologies.
Shrimp Alkaline Phosphatase (rSAP) has become one of today’s most-selling DNA modifying enzymes due to the added convenience through a complete heat inactivation. While most other alkaline phosphatases (from E. coli or Calf intestine) must be removed by extraction procedures, rSAP is completely inactivated after 15 minutes at 65°C. rSAP works well in common buffers without the requirement for other additions.
Main advantages with SAPVery high specific activity100% heat-inactivated at 65°CRemoves 5’-phosphates from DNA, RNA, dNTPs and proteinsMay be added directly to restriction enzyme digestsNo vector purification necessaryRequires no supplemental zinc or other additives for activityWorks directly in many different buffersEasy treatment of unincorporated dNTPs in PCR products prior to DNA sequencing or SNP analysis
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